94 Celcius

Our artisanal and rigorous approach allows us to work respectfully with our producers to express the nuances of their know-how in our roasting.
It's your turn to enjoy the difference!

94 celcius was founded in 2017 by Marc-Alexandre. Simeon (the dog), his companion, only joined him in 2019!

Following graduate studies in biochemistry and pharmacology, Marc-Alexandre decided to make the jump into the world of coffee roasting. His love for flavors and food has been a passionate choice for the launch of his company.

We still find many aspects of his academic training in the company. 94 celcius has a huge concern for rigor and work ethics.


  • Ethics being at the heart of selecting and working with their producers is a huge bonus to 94 celcius's delicious and pleasing coffees.